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If doctors use genetic testing to assess the likelihood of patients developing a certain disease, they need to be sure that the results are accurate. In pre-natal testing, there is only one chance to get it right. An EU-funded project has vastly improved the entire testing process, ensuring patients have all the facts.
Published: 23 November 2015
If your livelihood depends on the weather, you will need to plan ahead for the effects of global warming. But knowing that the climate will be different by 2100 doesn't tell you much about conditions in the next few months or years. Luckily, climate predictions for the near future are becoming increasingly accurate and reliable, with help from EU-funded research.
Published: 12 November 2015
Europe is the world's third-largest producer of bioethanol - an important renewable fuel and energy source. Most stems from crops. Aiming to enlarge the feedstock basis for ethanol production, an EU-funded project has taken advanced bioethanol production from plant waste a large step closer to cost-efficient implementation.
Published: 10 November 2015
Using digital machining, companies can turn a digital design into an object with the click of a mouse. An EU-funded project has come up with a new and innovative way to do this, bringing the technology within reach of smaller companies with limited budgets.
Published: 21 October 2015
Shrimp heads, crab carapaces, lobster shells - many billion tonnes of shellfish waste are generated globally per year. Very little of it is put to good use. This could be about to change, as EU-funded researchers have developed an innovative way to transform this briny refuse into plastic.
Published: 6 October 2015
Breast cancer is the leading cause of cancer deaths in women, with more than one million cases diagnosed in the world every year. The EU-funded BASIS project has reached a major milestone in characterising the different genetic mutations that lie behind this disease - defining the range of possibilities for drug development.
Published: 1 October 2015
Can too many cooks spoil the broth? Not if they find the right way to work together. An EU-funded project explored new methods for researchers, policy-makers and civil society groups to collaborate to make food sustainable - for both people and the planet.
Published: 24 September 2015
Published: 9 September 2015
EU-funded researchers are looking to commercialise cutting-edge technology that converts toxic olive oil waste into heat and electricity, bringing environmental and economic benefits to some of the most underdeveloped regions of Europe.
Published: 7 September 2015
EU-funded researchers have developed an innovative new cancer treatment. Interest from the pharmaceutical industry has been so great that the research team has set up a company dedicated to bringing their innovations to market.
Published: 1 September 2015