Research & Innovation Information Centre
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Aquaculture is making a vital contribution to feeding the world's growing population. A project involving one African and several European partners has developed new water purification technologies that remove the nitrogen present in effluent from water used in fish farms. They are likely to reduce the costs and environmental impact of aquaculture waste water.
Published: 29 October 2015
An EU-funded project is helping researchers and policy-makers in Europe and South East Asia form consortia to collaborate on sustainable food, healthcare and water management research. Projects tackle major issues, such as contaminants in food imports or the growing global threat of antimicrobial resistance.
Published: 28 October 2015
Nanotechnology has become part of daily life - be it in stain-repellent fabrics, sunscreens or hundreds of other applications. But what do people actually know about nanotech? And how do they feel about it? The EU-funded project NanOpinion found people to be positive in principle and used its findings to formulate policy recommendations.
Published: 26 October 2015
An EU-funded project has provided the data needed for labels that would classify the environmental impact and safety of retreaded truck tyres - an environmentally-friendly, cost-effective alternative to new tyres, which must already have such labels under EU law. The project results should help consumers choose between new and retreaded tyres more objectively, maintaining confidence in retreaded tyres and preserving jobs in retreading SMEs.
Published: 20 October 2015
Producing more food to feed a growing global population will require more intensive and extensive farming over the coming decades. Ensuring this can be achieved in a sustainable way is the goal of EU-funded researchers developing methods and tools to monitor and map agricultural areas and crop production.
Published: 16 October 2015
Can too many cooks spoil the broth? Not if they find the right way to work together. An EU-funded project explored new methods for researchers, policy-makers and civil society groups to collaborate to make food sustainable - for both people and the planet.
Published: 24 September 2015
What good is an empty clinic? The brain drain that is depleting health care services in many parts of Africa is leaving entire communities stranded. An EU-funded project is looking into ways to mobilise more human resources for primary health care across the continent.
Published: 22 September 2015
Earth monitoring - observing land, security and climate change from space - can help countries protect resources and improve lives. But the technology is no use without human capacity. So that capacity-building in Africa targets the continent's priorities, an EU-funded project brought together African and European specialists to build networks and make key investment decisions.
Published: 4 September 2015
The mix of urbanisation and rising technology use has increased the stream of e-waste in Africa, for which recycling capacity is limited. Waste management infrastructures are few and far between, public awareness of health issues is limited and environmental precautions rare. A team of European and African researchers is working on a solution.
Published: 2 September 2015
Freely accessible online tools to enable sustainable and efficient water resource management are being developed by the EU-funded SWITCH-ON project. The initiative is currently building a web portal to host innovations such as a virtual water-science laboratory, product marketing point and meeting place.
Published: 25 August 2015