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What is your idea of a perfect meal? How about some local cheese, artisanal bread and a few slices of regional ham? Traditional food producers are getting help to continue producing in the competitive 21st century, with know-how and training from an EU-funded project.
Published: 15 September 2015
Published: 9 September 2015
Around Europe, 50 SMEs, start-ups and web entrepreneurs are receiving EU support as they put the final touches to their prototype apps for smart farming. Around 30 will be selected for further funding, which will be used by the developers to prepare their app for market launch in 2016.
Published: 7 September 2015
Olives are not only a 'superfood' - they also create thousands of jobs in the Mediterranean region. But ironically, producing table olives or olive oil requires huge amounts of water - sometimes a scarcity in hot, dry southern Europe. An EU-funded project has developed a system to re-use the water used to wash olives - good news for both the environment and olive producers limited by low water levels.
Published: 11 August 2015
EU-funded researchers have developed an innovative, cost-effective and green method for recycling polystyrene packaging - such as those used to pack large quantities of fish - thanks in part to a solvent used in chewing gum. The project consortium is currently in discussions with various plastics companies and recycling firms about commercialising the technology.
Published: 6 August 2015
Europe's smaller agri-businesses will soon be able to tell whether their products are within the EU's strict limits for pesticide residues without having to send samples to the laboratory. This is because an EU-funded project has developed a rapid, easy-to-use portable biosensor that offers testing up to 10 times cheaper than conventional means.
Published: 30 July 2015
With the help of EU research funding, three small businesses have been able to take a concept for more efficient, cheaper types of paints for hazardous, explosive work areas, develop innovative products, and successfully bring them to market. The new paints also eliminate the need for the metal particles and solvents normally used in such products - removing a potential health hazard.
Published: 27 July 2015
EU-funded researchers are developing advanced technology for the manufacturing industry, aiming for zero-defect production of everything from aircraft parts to machine tools. Their work will increase efficiency, reduce waste, boost competitiveness and lower costs for European manufacturers, particularly small and medium companies.
Published: 24 July 2015
EU-funded researchers are extracting small pieces of protein from rice starch by-products for 'superfoods' and new cosmetics. These 'magic' molecules could add a healthy twist to baby food, sports protein supplements and products for sufferers of coeliac disease. An engineered human skin eliminating any need for animal testing could also be on the market within two years.
Published: 26 June 2015
A+, A++, even A+++. Looking at energy efficiency labels, it is hard to believe that some household appliances such as fridges could yet be made even more energy-efficient. EU-funded researchers have forged ahead in developing a technology that might achieve just that: magnetic cooling.
Published: 2 June 2015