Projects SSA

1. ALCUE-FOOD - From European fork to Latin American farm: an innovative networking platform for EU-LAC partnerships in food quality and safety R&D
2. BIOACTIVE-NET - Assessment and dissemination of strategies for the extraction of BIOACTIVE-NET compounds from tomato, olive and grape processing residues
3. BIODET - Networking in the application of Biosensors to pesticide Detection in fruits and vegetables
4. BIOPOLIS - Inventory and analysis of national public policies that stimulate research in life sciences and biotechnology, its exploitation and commercialisation by industry in Europe in the period 2001-2004
5. BIOPOP - Pilot study on innovative approaches to public communication of life sciences and biotechnology by students and young researchers
6. BIOPRODUCTS 4 FOOD - Disseminating the results of EC-funded research into food quality and safety to facilitate their transfer and exploitation into new products and processes to improve European health and well-being
7. BIOSAFENET - Biosafety research communication Network
8. BRAFO - A Specific Support Action to investigate the Benefit/Risk Analysis for Foods
9. CDEUSSA - European platform for research on prevention and treatment of coeliac disease: a multidisciplinary approach to integrate basic scientific knowledge in clinical applications and the food industry
10. CEAF - Stimulating participation of the Central Europe Agri-Food sector in the FP6
11. CEC ANIMAL SCIENCE - Support to animal science organisation from central Europe candidate countries
12. CHANNEL - Opening channels of communication between the associated candidate countries and the EU in ecological farming
13. CLONING IN PUBLIC - Farm animal cloning and the public: a project to facilitate a European public debate and to make recommendations on regulation and on guidelines for research and applications of farm animal cloning
14. CODE-EFABAR - Code of good practice for Farm Animal Breeding and Reproduction
15. CONSUMER-CHOICE - Do European consumers buy GMO foods?
16. DIALREL - Religious slaughter: improving knowledge and expertise through dialogue and debate on issues of welfare, legislation and socioeconomic aspects
17. DIVERSEEDS - Networking on conservation and use of plant genetic resources in Europe and Asia
18. EAGLES FOOD - European Action on Global Life Sciences - Food Forum
19. EAN-SEABUCK - Establishment of European-Asian Network for the development of strategies to enhance the sustainable use of sea buckthorn
20. E-MENSA - E-platform technologies for the European agro-food supply chain
21. ENVIRFOOD - Environment-friendly food production system: requirements for plant breeding and seed production
22. EPIPAGRI - Towards European collective management of Public Intellectual Property for Agricultural biotechnologies
23. ERMES - European Research for Mediterranean Seafood
24. ETNA - European Training and Networking Activity in plant genomics and bioinformatics
25. E-TRUST - Building trust for quality assurance in emerging markets for food chains
26. EU-BALKAN-FABNET - EU-Western Balkans network for training and the promotion of cooperation in research activities within the Food, Agriculture and Biotechnology area of FP7
27. EUFOOD4LIFE - European technology platform for the agro-food sector: food for life
28. EULAFF - European federation of biotechnology Latin America Action on Functional Foods
29. EURO MED CITRUS NET - Safe and high quality supply chains and networks for the citrus industry between Mediterranean partner countries and Europe
30. EUROLATSEA - European Research for the Latin-American Seafood industry
31. EUROLYMPH - Collaborative European action into environmental, nutritional and genetic factors in non-Hodgkin's lymphoma aetiology
32. EU-US-SAFE-FOOD - Developing a strategic transatlantic approach to food safety
33. FEED-SEG - Healthy feed for safety - dissemination of research results of EC-funded research on feed quality
34. FOOD-FRENZ - Food Research in Europe and New Zealand (Food-Frenz): A complementary network to stimulate consumer-focused research collaboration across food sectors
35. FOOD-N-CO - Cooperation network of national contact points with a special focus on third countries in the area of food quality and safety
36. FORALLVENT - Forum for Allergy prevention
37. FUNCTIONAL-FOODNET - Exploitation of functional food science by creating a European network of food industries
38. FUTUREFOOD6 - Healthy and safe food for the future - a technology foresight project in Bulgaria, Croatia, Czech Republic, Hungary, Romania and Slovakia
39. GLOFAL - Global view of Food Allergy: opportunities to study the influence of microbial exposure
40. GMO-COMPASS - GMO communication and safety evaluation platform
41. GO-GLOBAL - Global Platform on emerging risk in the food and feed chain
42. GUTHEALTH - Networking in candidate countries towards food, GI-tract functionality and human health
43. GUTIMPACT - Innovations and impact of gut health foods: a virtual technology platform
44. INFOODNETWORK - Sharing information on food-related environmental, safety and traceability aspects among European small to medium farms
45. INJOY & TRAIN - East European cooperation network for international joint training in FP6/FP7 food quality and safety for EU-Russia-Ukraine-Armenia-Belarus (R-U-A-B) countries
46. INPLISTA - Information Platform on International Standards for SMEs in the food sector
47. IRFOS - Integration of European food safety research from producers to consumers
48. MAC-OILS - Mapping and Comparing Oils
49. MEDA GO TO EUROPE - Enhancing the participation of Mediterranean countries in the area of food quality and safety in the FP7
50. MOSAICS - Development of a system for appropriate management of access and transfer of microbial resources - Micro-Organisms Sustainable use and Access regulation Integrated Conveyance System
51. MREFS - A Multimedia Repository on European Food Science: production, quality and safety
52. MYCO-GLOBE - Integration of mycotoxin and toxigenic fungi research for food safety in global systems
53. NMSACC-PCVD - PCVD: Towards improved food quality and safety within EU new Member States and associated candidate countries
54. OPTIMILK - Quality, safety and value optimisation of the milk supply chain in rapidly evolving central and eastern European markets
55. OTAG - Operational management and geodecisional prototype to track and Trace Agricultural production
56. PETER - Promoting European Traceability Excellence & Research
57. POLFOOD - Research and innovation in food technologies - brokering European partnership and transfer of knowledge to Poland by a series of practical workshops
58. QUALITYMEAT - Survey on the research landscape in the associated candidate countries for monitoring and promoting good quality meat production - the whole food-chain, from farm to fork, of poultry and pork meat
59. SAFEFOODNET - Chemical food safety network for the enlarging Europe
60. SAFOODNET - Food safety and hygiene networking within new EU countries and associated candidate countries
61. SCIENCE 4 BIOREG - Global involvement of public research scientists in regulations of biosafety and Agricultural biotechnology
62. SELAMAT - Safety enhancement of Edible products, Legislation, Analysis and Management, with ASEM countries, by mutual Training & research.
63. SMEs-NET - SMEs networking European food safety stakeholders
64. SUSTAINAQ - Sustainable aquaculture production through the use of recirculation systems
65. TDC-OLIVE - Setting up a network of Technology Dissemination Centres to optimise SMEs in the olive and olive oil sector
66. TECARE - Transregional cooperative platform for competitiveness in meat research and SMEs
67. TESTMETEDECO - Development of test methods for the detection and characterisation of endocrine-disrupting chemicals in environmental species.
68. TOSSIE - Towards Sustainable Sugar Industry in Europe
69. TOWARDS - Migrating networks from a producer towards a market orientation within the agri-food sector
70. TRAIN-NET FUTURE - Training network for national contact points and support organisations with special focus on candidate countries in the areas of food quality and safety
71. WHITE BIOTECH TP - A European technology platform on industrial biotechnology for sustainable development
72. YOUNG-TRAIN - Training and mentoring young scientists from candidate, associated and Mediterranean countries in a whole food chain approach to quality and safety

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