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Hírek (Táplálkozás)
Az Egészség–EU portálon a Hírek, illetve az Események oldalak az Európai Bizottság által megadott kritériumok alapján automatikusan létrehozott tartalommal bővülnek. Előfordulhat, hogy hiba csúszik az új tartalmak osztályozásába.
New treatment may lead the way to fighting obesity and diabetes»
Two professors believe they may have a promising lead from which to develop a new treatment for obesity and diabetes.
Video message from President Barroso for public hearing on "Food surplus to feed deprived people"» europa.eu
European Commission José Manuel Durão Barroso President of the European Commission European Parliament/Brussels 25 April 2013 Honourable Members, Ladies and gentlemen, We are all aware that the socia[...]New treatment may lead the way to fighting obesity and diabetes» europa.eu
Two professors believe they may have a promising lead from which to develop a new treatment for obesity and diabetes. The project titled i2MOVE ('Intelligent implantable modulator of vagus nerve func[...]Review of the CAP schemes providing agricultural products to school children» epha.org
This article is a contribution to DG Agriculture public consultation on the Review of the CAP Schemes Providing Agricultural Products to School Children EPHAC response to CONSULTATION ON THE REVIEW O[...]Our latest "Nutrition Research Highlights" (issue 2/2013) is on-line!» europa.eu
Read about: Global data on diets and health, nutrition economics, salt and autoimmunity and the impact of nutrition on ageing[...]Mediterranean diet, the poorest can't afford it anymore» escardio.org
The Mediterranean diet has achieved many distinctions, from the inclusion by the UNESCO in the World Heritage list to a series of dedicated congresses and meetings held everywhere around the globe wi[...]EUFIC’s Cool Food Planet educational website: nutrition, food safety & physical activity for children!» eufic.org
In 2012 EUFIC launched www.coolfoodplanet.org, a new and exciting educational website for children, to help them learn about health, nutrition and food safety in a way that is engaging and fun.[...]Dietary Reference Values - a reference for whom?» eufic.org
Dietary Reference Values (DRVs) are important for supporting public health, developing labelling laws and identifying populations at risk of over- or under-consumption. However, the process of develo[...]
Periodic Report Summary - CHANCE (Low-cost technologies and traditional ingredients for the production of affordable, nutritionally correct foods improving health in population groups at risk of pover»
europa.eu
ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA Project context and objectives: Although consciousness of the relationship between diet and health is increasing among the general population, currently t[...]Nutrition and Mediterranean Diet - What are the benefits in prevention? » escardio.org
A meta analysis of more than 1.5 million healthy adults demonstrated that following a Mediterranean diet was associated with a reduced risk of overall and cardiovascular mortality... Healthy adults a[...]Flash Report: Workshop "Trans fatty acids in diets: health and legislative implications" 9-10th April 2013 Zagreb, Croatia» europa.eu
The European Commission's Joint Research Centre (JRC) organised a workshop on the 9th and 10th April in Zagreb, Croatia entitled 'Trans fatty acids in diets: health and legislative implications'. The[...]Weak link between food addiction and obesity in humans» eufic.org
Addiction to food cannot explain the current global obesity epidemic. In a recent review, researchers from the University of Cambridge, UK, closely examined the widely claimed link between obesity an[...]Pilot project on increasing the consumption of fresh fruits and vegetables in vulnerable population groups - Progress report for March 2013 now available» europa.eu
European Commission - Pilot project summary Pilot project summary: Bulgaria, Slovakia, Romania, 2012-2014 Evaluation note V[...]World Health Day: hypertension» europa.eu
Published on: 5 April 2013 World Health Day is celebrated on 7 April to mark the anniversary of the founding of the World Health Organization in 1948. The theme for this year is hypertension, a major[...]Can a healthy diet be environmentally sustainable?» eufic.org
In a review published in the Proceedings of the Nutrition Society, Dr Macdiarmid from the Rowett Institute of Nutrition and Health (Aberdeen), addresses the question whether a healthful diet can also[...]EPHAC Open Letter to EU Ministers of Agriculture and Rural Development to recognise a public health dimension of European food, farming and rural development policy» epha.org
As agriculture ministers from the EU's member states agreed a negotiating position on reform of the Common Agricultural Policy (CAP) on the 19 March AGRIFISH Council meeting, the European Public Heal[...]Draft guideline on the declaration of the quantitative composition / labelling of biological medicinal products that contain modified proteins as active substance: consultation open» europa.eu
Draft guideline on the declaration of the quantitative composition / labelling of biological medicinal products that contain modified proteins as active substance Draft guideline on the declaration o[...]EU Joint Research Centre publishes new issue of 'Nutrition Research Highlights 1/2013'» europa.eu
Read about: multi-level policy actions and obesity prevention; zooming into the 'ugly' cholesterol; energy drink consumption and health-related concerns; fructose intakes in the spotlight[...]Plenary meeting of the European Platform for Action on Diet, Physical Activity and Health, Brussels, 28 February 2013 - Contributions available» europa.eu
European Commission - Agenda Flash report - Conclusions of the Chair Contributio[...]“Energy” drinks report» europa.eu
Published on: 6 March 2013 EFSA has published a report on a commissioned study that for the first time collates data on the consumption of[...]
EU project: "Fighting Obesity through Offer and Demand", final publication of the results of the 28-month FOOD project»
The FOOD project was co-funded by DG SANCO from January 2009 to April 2011 in 6 countries : Belgium, the Czech Republic, France, Italy, Spain and Sweden. It promotes healthy eating habits towards employees, addressing both the offer -individual restaurants- and the demand -the employees-.
Family plays an important role in promoting fruit and vegetable eating particularly where free school lunch is not provided» eufic.org
Children from families that encourage fruit and vegetable consumption are more likely to report eating fruits and vegetables each day. This association was most apparent for vegetable intakes in coun[...]Immune cells in 'love handles' could provide immunity against obesity»
A Marie Curie research Fellow has uncovered a potential ally in the fight against obesity, together with a team of international researchers. The ally, found in our 'love handles', is a type of anti-tumour immune cell which protects against obesity and the metabolic syndrome that leads to diabetes
EUFIC reports on the 2nd International Vitamin Conference» eufic.org
The 2nd International Vitamin Conference brought together scientists and regulators in sharing new knowledge on vitamins. The Conference took place between the 23rd and the 25th of May 2012 in Copenh[...]
Az Egészség–EU portálon a Hírek, illetve az Események oldalak az Európai Bizottság által megadott kritériumok alapján automatikusan létrehozott tartalommal bővülnek. Előfordulhat, hogy hiba csúszik az új tartalmak osztályozásába.