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Italy

Biologo (Italy)

  • Generic name of profession

    Title:
    Biologist
  • Identification

    Name of regulated profession:
    Biologo
    Translation(s):
    undefined
    Country:
    Italy
    Region:
    All regions
  • Legal information

    Legal basis for regulation

     
    EU Law :
    None
    National legislation:

    Legge 396/67 e DPR 328/1967

    Useful link:
    http://www.salute.gov.it/portale/ministro/p4_8_0.jsp?lingua=italiano&label=servizionline&idMat=PROFS&idAmb=RTI&idSrv=AL1B&flag=P

    Regulation

     
    Type of regulation :
    N/A

    Recognition

     
    Recognition under:
    DIRECTIVE 2005/36/EC
    Additional information :

    Biologist is a regulated health profession. Justification for art.7.4 is based on overriding reasons such as public health, protection of consumers and recipients of services, prevention of fraud. The biologist,  as health profession, works through different fields of competence and has a wide influence in the health system field (as a nutritionist, a manager and analyst of analytical laboratories, a food hygiene advisor: for the prevention, control, safety and the making of production food chains), with obvious effects both on the health as well as the wellbeing of the community. This is the reason that brought the Law to guarantee a greater safeguard to these professionals. Mandatory enrollment to a professional register is essential to guarantee, through a public authority controlled over by the government, that all these activities are carrying out by people in possession of all the right qualifications to do so, and with the necessary update of their competences.

    Recognition under Directive 2005/36/EC:
    General system of recognition - primary application
    Qualification level:
    PSM - Diploma from post-secondary level (more than 4 years) , Art. 11 e
    Prior check of qualifications for a temporary and/or occasional provision of services:
    Yes
  • Activities

    Description of activities:
    a) classificazione e biologia degli animali e delle piante; b) valutazione bisogni nutritivi ed energetici uomo, animali e piante; c) problemi di genetica: uomo, animali, piante; d) identificazione di agenti patogeni (infettanti ed infestanti) dell'uomo, degli animali e delle piante; identificazione degli organismi dannosi alle derrate alimentari, alla carta, al legno, al patrimonio artistico; mezzi di lotta; e) controllo e studi di attività, sterilità, innocuità di insetticidi, anticrittogamici, antibiotici, vitamine, ormoni, enzimi, sieri, vaccini, medicamenti in genere, radioisotopi; f) identificazioni e controlli di merci di origine biologica; g) analisi biologiche (urine, essudati, escrementi, sangue; sierologiche, immunologiche, istologiche, di gravidanza, metaboliche); h) analisi e controlli dal punto di vista biologico delle acque potabili e minerali; i) funzioni di perito e di arbitratore in ordine a tutte le attribuzioni sopramenzionate
    Translation(s):
    a) classification and biology of animals and plants; b) assessment of nutrient and energy needs of humans, animals or plants; c) problems of genetics of humans, animals or plants; d) identification of pathogens (infectious and weeds) of humans, animals or plants; identification of organisms harmful to food, paper, to wood, to the artistic heritage; means of struggle; e) monitoring and studies of activity, sterility, safety of insecticides, fungicides, antibiotics, vitamins, hormones, enzymes, serums, vaccines, drugs in general, radioisotopes; f) identification and control of goods of biological origin; g) biological (urine, exudates, excrement, blood, serological, immunological, histological, pregnancy, metabolic); h) analysis and controls from the biological point of view of drinking water and minerals; i) functions of expert and arbitrator in respect of all the functions mentioned above (EN)
The database contains information on regulated professions, statistics on migrating professionals,contact points and competent authorities, as provided by EU Member States, EEA countries and Switzerland.
Each country is responsible for updating information, on its regulated professions, competent authorities and statistics.
The Commission cannot be held responsible for the accuracy of the information. However, if errors are brought to its attention, the Commission undertakes to correct them, if deemed appropriate.