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EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
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Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
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Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
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Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
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Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
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untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
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Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
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Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
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untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
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untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
-
Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
-
Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
-
Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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-
Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
-
Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
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EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
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Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
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Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
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Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
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Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
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untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
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https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
C19 Agricultural area under organic farming
https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
-
Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
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Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
Related docs-
EUR-Lex - 52021DC0141R(01) - EN - EUR-Lex
https://agriculture.ec.europa.eu/document/download/beb11...ECONOMIC AND SOCIAL COMMITTEE AND THE COMMITTEE OF THE REGIONS EMPTY ON AN ACTION PLAN FOR THE DEVELOPMENT OF ORGANIC PRODUCTION {SWD(2021) 65 final} INTRODUCTION AND BACKGROUND KEY FIGURES: The area under organic farming has increased by almost 66% in the last 10 years - from 8.3 million hectares in 2009 to 13.8 million hectares in 2019
-
Increasing the availability and use of non-contentious inputs in organic farming
https://ec.europa.eu/info/funding-tenders/opportunities/p...Increasing the availability and use of non-contentious inputs in organic farming
-
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https://agridata.ec.europa.eu/extensions/IndicatorsSecto...C19 Agricultural area under organic farming CONTEXT INDICATOR 19 : AREA UNDER ORGANIC FARMING <i></i> Area Graphs Info Reset Selections
-
Brussels, 23 September 2021 Today, the European Parliament, the Council and the Commission celebrate the launch of an annual ‘EU organic day...
https://ec.europa.eu/commission/presscorner/api/files/do...products in order to contribute to the achievement of the Farm to Fork and Biodiversity strategies' targets such as reducing the use of fertilisers, pesticides and anti-microbials. The organic sector needs the right tools to grow, as laid out in the Action Plan. Structured around three axes - boosting consumption, increasing production
-
Organic farming’s contribution to the “Fit for 55” package
https://agriculture.ec.europa.eu/document/download/573bf...Organic farming’s contribution to the “Fit for 55” package Page 0 Dr. Jürn Sanders Organic farming’s contribution to the “Fit for 55” package Thünen Institute of Farm Economics / Research Institute of Organic Agriculture Brussels / Digital 09.12.2021 © BLE Organic farming’s contribution to the “Fit for 55” package Page 1 Greenhouse gas
-
Market analyses and briefs
https://agriculture.ec.europa.eu/cap-my-country/performa...Page contents Market briefs Background data on price volatility Reports Newsletter Market briefs Number 20: Organic farming in the EU – a decade of organic growth (01/23) Number 19: EU imports of organic agri-food products – data (9/2022) Number 18: EU imports of organic agri-food products – data (6/2021) Number 17: EU imports of organic agri-food
-
Organic farming thematic networks to compile and share knowledge ready for practice
https://ec.europa.eu/info/funding-tenders/opportunities/p...Organic farming thematic networks to compile and share knowledge ready for practice
-
Letter
https://agriculture.ec.europa.eu/document/download/1f6d2...FINAL VERSION Strategic agenda Civil Dialogue Group on Organic Farming Over the last 10 years, the EU organic market has quadrupled in value. The total value of the organic market was estimated at around 22.2 billion Euro in 2013. From 2000 to 2012, the yearly increase in total surface area under organic production averaged 6.7%, reaching 9.6
-
Agriculture statisticsat regional level Dataextracted inMarch2021. Plannedarticleupdate: 7October2022. farmingaccounted theEUwhereorganic in...
https://ec.europa.eu/eurostat/statistics-explained/SEPDF...Agriculture statistics at regional level Statistics Explained Source : Statistics Explained (https://ec.europa.eu/eurostat/statisticsexplained/) - 04/08/2022 1 Data extracted in March 2021. Planned article update: 7 October 2022. " Salzburg (Austria) was the only region in the EU where organic farming accounted for more than half (51.8
-
untitled
https://agriculture.ec.europa.eu/document/download/314aa............................................... 8 1.2. Holdings involved in the organic sector ............................................. 15 1.2.1. Evolution of the number of organic holdings ........................... 15 1.2.2. Elements on organic farm structures: holding area, labour, age and vocational training of farmers, gender issues ................... 21 2. ANALYSIS
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