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Food Safety

Health - Scientific Committees - Scientific Committee on Veterinary Measures relating to Public Health - Outcome of discussions

Report of the Scientific Committee on Veterinary Measures relating to Public Health (SCVPH) on benefits and limitations of antimicrobial treatments for poultry carcasses

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[ ©] - [ HEALTH] - [ SCIENTIFIC COMMITTEES] - [SCIENTIFIC COMMITTEE ON VETERINARY MEASURES RELATING TO PUBLIC HEALTH] - [ OUTCOME OF DISCUSSIONS]

 
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