IMPORTANT LEGAL NOTICE : The information on this site is subject to a legal notice (http://europa.eu/geninfo/legal_notices_en.htm).
en

Food Safety

Health - Scientific Committees - Scientific Committee on Animal Health and Animal Welfare - Outcome of discussions

Report of the Scientific Committee on Animal Health and Animal Welfare on Welfare Aspects of the Production of Foie Gras in Ducks and Geese, Adopted 16 December 1998

- PDF View/download the report in PDF format (307 KB)

Top

[ ©] - [ HEALTH] - [ SCIENTIFIC COMMITTEES] - [ SCIENTIFIC COMMITTEE ON ANIMAL HEALTH AND ANIMAL WELFARE] - [ OUTCOME OF DISCUSSIONS]



Links included in the document
View/download the report in PDF format
http://ec.europa.eu/food/fs/sc/scah/out17_en.pdf
http://ec.europa.eu/food/fs/sc/scah/#top
©
http://ec.europa.eu/geninfo/copyright_en.htm
HEALTH
http://ec.europa.eu/food/fs/index_en.html
SCIENTIFIC COMMITTEES
http://ec.europa.eu/food/fs/sc/index_en.html
SCIENTIFIC COMMITTEE ON ANIMAL HEALTH AND ANIMAL WELFARE
http://ec.europa.eu/food/fs/sc/scah/index_en.html
OUTCOME OF DISCUSSIONS
http://ec.europa.eu/food/fs/sc/scah/outcome_en.html