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  List of specialised Committees and Task Forces - CAC - Codex Alimentarius Commissionslide
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31st Session - Tromsø, Norway, 11 – 16 April 2011

  • Annotated agenda es fr indicating the division of competence and right to vote between the European Union and its Member States in respect of each particular agenda item.
  • European Union comments on

  • EU positions on items 2a, 3, 4, 5, 8, 10, 11, 12, 13, 14 and 15
  • Items 2a, 3, 4, 5, 8, 11, 12, 13, 15 (CRD 10)
  • Agenda Item 6: Proposed Draft Amendment to the Section 3.4.5.1 Water of the Code of Practice for Fish and Fishery Products (CRD 24)
  • Agenda Item 9: Proposed Draft Revision of the procedure for the inclusion of additional species in standards for fish and fishery products (crd 27)
  • Agenda Item 13: Report of the in-Session Working Group on Food Additives (CRD 30)
  • Agenda Item 14: European Union comments on the Model Certificates (CRD 20)
  • Codex Circular Letter CL 2009/29-FFP - Part B:
    • Part B 6: Proposed Draft Amendment to the Section 3.4 of the Code of Practice for Fish and Fishery Products
    • Part B 7: Proposed Draft Standard for Quick Frozen Scallop Adductor Muscle Meat
    • Part B 8: Proposed Draft Revision of the Procedure for the Inclusion of Additional Species in Standards for Fish and Fishery Products

30th Session - Agadir, Morocco, 28 September - 2 October 2009

29th Session - Trondheim, Norway, 18-23 February 2008

CCFFP - Codex Committee on Fish and Fishery Products - Archives

  • European Community comments on Codex Circular Letter CL 2005/14-FFP: "Proposed Draft CCFFP Standards and Code (other Sections)". (164KB)
  • European Community comments Codex Circular Letter CL 2005/14-FFP:- Point B. - Proposed Draft Standard For Live and Non-Viable Bivalve Molluscs Processed For Direct Consumption or For Further Processing (At Step 3 of the Procedure). (164KB)

28th Session - Beijing (18 - 22 September 2006)

27th Session - Cape Town, South Africa, 28 February - 4 March 2005

Ålesund, Norway, 13-17 October 2003

  • Agenda Item 4 European Community comments on Certificates for Fish and Fish Products
  • Agenda Item 6 European Community comments Proposed Draft Code of Practice for Fish and Fishery Products ES fr
  • Agenda Item 7 European Community comments Proposed Draft Standard for Live and Processed Bivalve Molluscs ES
  • Agenda Item 10 European Community comments Proposed Draft Standard for Sturgeon Caviar ES fr

Ålesund, Norway, 3-7 June 2002

  • Agenda item 7 European Community comments on the Proposed draft standard for live, Quick frozen and canned bivalve molluscs (CX/FFP 02/7)
  • Agenda item 9 European Community comments on the Proposed draft amendment to the standard for quick frozen lobsters (CX/FFP 02/9)
  • Agenda item 10 European Community comments on the Proposed draft standard for Scallops (CX/FFP 02/10)

Ålesund, Norway, 5 to 9 June 2000

  • Agenda Item 2 Matters referred by the Codex Alimentarius Commission and Other Codex Committees - Labeling of fish sticks (prepared by the United Kingdom) - CX/FFP 00/2-Add
  • Agenda Item 4 Proposed Draft Code of Practice for fish and fishery products CX/FFP 00/4
  • Agenda Item 5 Draft Standard for dried salted anchovies CX/FFP 00/5
  • Agenda Item 6 Draft Standard for Crackers from Marine and Freshwater - Fish, Crustacean and Molluscan Shellfish - CX/FFP 00/6
  • Agenda Item 7 Proposed Draft Standard for Salted Atlantic Herring and Salted Sprats CX/FFP 00/7
  • Agenda Item 8 Proposed Draft Standard for Smoked Fish CX/FFP 00/8
  • Agenda Item 11 Discussion paper on the Development of a Standard for Scallops CX/FFP 00/11
  • Agenda Item 13 Discussion paper on the Use of Chlorinated Water - CX/FFP 00/13

 
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