| FL No |
08.059 |
| In register |
Yes |
| Flavis name |
2-Methylpent-4-enoic acid |
| Chemical group number |
04 |
| Chemical group name |
Non-conjugated and accumulated unsaturated straight-chain and branched-chain aliphatic primary alcohols/aldehydes/acids, acetals and esters with esters containing unsaturated alcohols and acetals containing unsaturated alcohols or aldehydes. No aromatic or heteroaromatic moiety as a component of an ester or acetal. |
| CAS No |
1575-74-2 |
| CE No |
10148 |
| JECFA N0 |
355 |
| FEMA No |
3511 |
| Systematic name |
4-Pentenoic acid, 2-methyl- |
| Synonyms |
|
| Evaluation |
No further evaluation needed |
| Needed Tox |
|
| Remarks |
JECFA evaluated 2-methyl-4-pentenoic-acid (CASrn as in Register). (R)- or (S)-enantiomer not specified by CASrn in Register |
| Ref short |
JECFA, 2000a |
| Reference |
JECFA, 2000a. Evaluation of certain food additives. Fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives. Geneva, 9-18 June 1998. WHO Technical Report Series, no. 891. Geneva. |
| Structure |
|