| FL No |
02.078 |
| In register |
Yes |
| Flavis name |
Ethanol |
| Chemical group number |
01 |
| Chemical group name |
Straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes. No aromatic or heteroaromatic moiety as a component of an ester or acetal. |
| CAS No |
64-17-5 |
| CE No |
11891 |
| JECFA N0 |
41 |
| FEMA No |
2419 |
| Systematic name |
Ethanol |
| Synonyms |
Methyl carbinol; Punctilious (USI); Absolute alc.; Anhydrous alc.; Dehydrated alc.; Ethyl hydrate; Ethyl hydroxide |
| Evaluation |
No further evaluation needed |
| Needed Tox |
|
| Remarks |
|
| Ref short |
JECFA, 1997a |
| Reference |
JECFA, 1997a. Evaluation of certain food additives and contaminants. Forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva, 6-15 February 1996. WHO Technical Report Series, no. 868. Geneva.* |
| Structure |
|