EU register of genetically modified food and feed.
| Event |
A5547-127 |
| Authorisation holder Name |
Bayer CropScience AG |
| Authorisation holder Address |
Bayer CropScience AG
Alfred-Nobel-Strasse 50
D - 40789 Monheim am Rhein - Germany |
| Products |
(1) Foods and food ingredients containing, consisting of, or produced from ACS-GMØØ6-4 soybean;
(2) Feed containing, consisting of, or produced from ACS-GMØØ6-4 soybean;
(3) Products other than food and feed containing or consisting of ACS-GMØØ6-4 soybean for the same uses as any other soybean with the exception of cultivation. |
| Designation |
The genetically modified soybean ACS-GMØØ6-4, as described in the application, expresses the PAT protein which confers tolerance to the glufosinate-ammonium herbicide. |
| Labelling |
(1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation (EC) No 1829/2003 and in Article 4(6) of Regulation (EC) No 1830/2003, the "name of the organism" shall be "soybean".
(2) The words "not for cultivation" shall appear on the label of and in documents accompanying products containing or consisting of ACS-GMØØ6-4 soybean referred to in Article 2(b) and (c). |
| Method for detection |
- Event specific real-time quantitative PCR based method for genetically modified soybean ACS-GMØØ6-4.
- Validated by the Community reference laboratory established under Regulation (EC) No 1829/2003, published at http://gmo-crl.jrc.ec.europa.eu/statusofdoss.htm |
| Reference material |
- Reference Material: AOCS 0707-C3 and 0707-A2 accessible via the American Oil Chemists Society at http://www.aocs.org/tech/crm |
| Unique identifier |
ACS-GMØØ6-4 |
| Annex II to the Cartagena Protocol |
http://bch.cbd.int/database/record.shtml?documentid=103141 |
| Conditions or restrictions on the placing on the market |
Not applicable |
| Post-market monitoring requirements |
Monitoring plan for environmental effects conforming with Annex VII to Directive 2001/18/EC |
| Date of authorisation |
10/02/2012 |
| Legal base |
Art. 7(3), and 19(3) of the Regulation (EC) No 1829/2003 Commission Decision 2012/81/EU of 10 February 2012 |
| Authorisation expiration date |
09/02/2022 |
| Further information on risk assessment |
Opinion of the European Food Safety Authority:
http://registerofquestions.efsa.europa.eu/roqFrontend/questionLoader?question=EFSA-Q-2011-00292 |
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