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In response to the concerns raised by several citizens about animal welfare in fish farming, the European Commission would like to clarify that the health and welfare of farmed fish is important for EU aquaculture.
One of the world's fastest growing food sectors, aquaculture accounts for about half of the fish eaten worldwide every year.
Fish farming is healthy and can help tackle overfishing and protect wild fish stocks. That is the message to be delivered today by European Commissioner for Maritime Affairs and Fisheries, Maria Damanaki, at a specially organised event at the Seafood Expo Global held in Brussels.

Especies acuícolas

Actualmente se cultivan en todo el mundo unas cien especies distintas. Algunos ejemplos de especies cultivadas en la UE ilustran esa variedad.

Peces de agua dulce

Anguila English (en)

Carpa

Esturión

Trucha

Moluscos marinos

Ostras

Mejillones

Peces marinos

Lubina

Bacalao

Dorada

Salmón