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Agriculture, forestry and fishery statistics - 2014 Edition

This statistical book aims to cover some of the key data within the domain of agriculture, forestry and fishery statistics. For example, which countries are the largest producers of cereals, tomatoes, apples, meat or milk, how many tonnes of fish were caught, what is the extent of aquaculture in the EU, and how have prices changed over recent years.

This publication is divided into seven chapters, providing facts and figures about agricultural accounts and prices, agricultural products, agriculture and environment, forestry and fishery production, with data up to and including the year 2013.

As 2014 was proclaimed the International Year of Family Farming by the United Nations, the publication also provides specific focus on family farming in the EU and an analysis of changes in farm holdings over a period of five or ten years.

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