METADATA
PRODCOM List 2010

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10.41   Manufacture of oils and fats    
    10.41.11   Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared    
    10.41.12   Fats and oils and their fractions, of fish and marine mammals    
    10.41.19   Other animal fats and oils and their fractions, whether or not refined, but not chemically modified    
    10.41.21   Soya-bean oil, crude    
    10.41.22   Groundnut oil, crude    
    10.41.23   Olive oil, crude    
    10.41.24   Sunflower-seed oil, crude    
    10.41.25   Cotton-seed oil, crude    
    10.41.26   Rape, colza and mustard oil, crude    
    10.41.27   Palm oil, crude    
    10.41.28   Coconut oil, crude    
    10.41.29   Other vegetable oils, crude    
    10.41.30   Cotton linters    
    10.41.41   Oil-cake and other solid residues, of vegetable fats or oils    
    10.41.42   Flours and meals of oil seeds or oleaginous fruits, except those of mustard    
    10.41.51   Soya-bean oil and its fractions, refined but not chemically modified    
    10.41.52   Groundnut oil and its fractions, refined but not chemically modified    
    10.41.53   Olive oil and its fractions, refined but not chemically modified    
    10.41.54   Sunflower-seed oil and its fractions, refined but not chemically modified    
    10.41.55   Cotton-seed oil and its fractions, refined but not chemically modified    
    10.41.56   Rape, colza and mustard oil and their fractions, refined but not chemically modified    
    10.41.57   Palm oil and its fractions, refined but not chemically modified    
    10.41.58   Coconut oil and its fractions, refined but not chemically modified    
    10.41.59   Other oils and their fractions, refined but not chemically modified; fixed vegetable fats and other vegetable oils (except maize oil) and their fractions n.e.c. refined but not chemically modified    
    10.41.60   Animal or vegetable fats and oils and their fractions, hydrogenated, esterified, but not further prepared    
    10.41.71   Vegetable waxes (excluding triglycerides)    
    10.41.72   Degras; residues resulting from treatment of fatty substances or animal or vegetable waxes    

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