Infopoint Lunchtime Conference: The Economics of Chocolate

Infopoint Lunchtime Conference: The Economics of Chocolate

The Economics of Chocolate will provide a really innovative and comprehensive economic overview on this emerging topic, a worldwide appeal with chapters on Europe, US, China, India, Ghana, Côte d'Ivoire, and Ecuador. It covers economics, business, psychology, history, government, nutrition, and geography. It includes sustainable sourcing, consumer choices, nutritional, psychological, and health effects of chocolate consumption, government regulation, rich consumers and poor producers.

Live streaming

Speakers

Introduction:

Bernard REY, Deputy Head of Unit,

DEVCO C1- Rural development, Food security, Nutrition

 

Presentation:

Mara P. Squicciarini, Senior Economist, LICOS-Centre for Institutions and Economic Performance, University of Leuven

 

Johan Swinnen, Professor of Economics and Director of the LICOS - Centre for Institutions and Economic Performance, University of Leuven