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Fellowship & Grant details

Fellowship posted by Italian Ministry of Education, University and Research (30/11/2013 02.24)

Bioactive components of food: intake, role and mechanisms of action

Please note that the job is no longer active!

Beneficial effects of bioactive compounds in humans
Many naturally-occurring compounds in dietary plants and animal products possess a variety of physiological functions which promote human health and wellbeing, and contribute to reduced risk of diet related-disease (DRD). These compounds, known collectively as bioactives (natural components of foods that possess biological activity in addition to their nutritional value), normally occur at very low concentrations in foods, and their effects on human health are being studied intensively for their possible contribution toward reducing the risk of many DRDs.

Please note that the full description may be available in the national language since some job boards have their own publication policy. Thank you for your understanding!

Research Fields

Biological sciences - Nutritional sciences

Eligibility criteria

to apply for research grants fill out the form available at the following address: https://www.aric.unibo.it/AssegniRicerca/BandiPubblicati/zz_Bandi_din.aspx


Programme Description
Eligible destination country/ies for fellowsItaly
Eligibility of fellows: country/ies of residenceAll
Eligibility of fellows: nationality/iesAll
Website of Fellowship Programmehttps://www.aric.unibo.it/AssegniRicerca/BandiPubblicati/zz_Bandi_din.aspx
Fellowship's Details
Career StageEarly stage researcher or 0-4 yrs (Post graduate)
Research ProfilesNot defined
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Application deadline

16/12/2013

Other fellowship details
EURAXESS ID

63006

EU Research Framework Programme

FP7/Other

Funding organisation / Contacts
ALMA MATER STUDIORUM - UNIVERSITA' DI BOLOGNA - - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI

Public research
Bologna - Italy
www.unibo.it
E-mails
alessandra.bordoni@unibo.it

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