Fellowship & Grant details

Fellowship posted by Italian Ministry of Education, University and Research (23/07/2013 02.05)

Food safety and risk assessment in fresh-cut packaged vegetable.

Please note that the job is no longer active!

The aim of the research is primarely the assessment of the biological risk in fruits and vegetables product and the establishment of IV range, and expecially of I range, horticultural production standards through the characterization of their flora across the supply chain, and the study of the microbial growth dynamics. Further research’s objective is the improvement of health and hygiene issues in fruits and vegetables product through the development of technical-managerial tools or methodologies available to food operators as self-control tools within the supply chain. Furthermore, the data collected will contribute to further scientific elaboration towards food safety control planning.

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Research Fields

Medical sciences - Medicine

Programme Description
Eligible destination country/ies for fellowsItaly
Eligibility of fellows: country/ies of residenceAll
Eligibility of fellows: nationality/iesAll
Website of Fellowship Programme
Fellowship's Details
Career StageExperienced researcher or 4-10 yrs (Post-Doc)
Research ProfilesNot defined
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Other fellowship details


Funding organisation / Contacts
Regione Autonoma della Sardegna Legge 7/2007

Public research
Cagliari - Italy