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Visit by a delegation from the International Academy of Gastronomy to the EC

Georges Husni, Secretary of the International Academy of Gastronomy, and Jaume Tàpies, Chairman of Relais et Châteaux, met Markos Kyprianou, Member of the EC in charge of Health and Consumers Protection.
Visit by a delegation from the International Academy of Gastronomy to the EC Jaume Tàpies, Markos Kyprianou and Georges Husni (from left to right)
Ref: P-012343 /00-01
Date: 31/07/2006




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