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Reform of the CAP

Series illustrating the Common Agricultural Policy (CAP)
Reform of the CAP
Agriculture and the environment: Intensive use of pesticides and fertilizers are one of ...
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Agriculture and the environment: extensive farming in harmony with the environment
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Agriculture and the environment: extensive farming in harmony with the environment
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Agriculture and the environment: vineyards and a traditional dwelling place in Tuscany
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: evolution of the quantities of farm-products held in storage: In 1991, more than ...
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: evolution of the quantities of farm-products held in storage: Stocks of butter ...
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: evolution of the quantities of farm-products held in storage: In 1991, the beef ...
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: evolution of the quantities of farm-products held in storage: The quantity fo ...
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: characteristics of European Agriculture: farmers at work
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: characteristics of European Agriculture: hectares under cultivation
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: characteristics of European Agriculture: the average size of farms
Reference: P-001313
Date: 05/01/1992
Reform of the CAP
Graphs: characteristics of European Agriculture: % of EAGGF guarantee section expenditure ...
Reference: P-001313
Date: 05/01/1992
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