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Environment
Our environment can provide farming systems with all the resources they need to produce fresh, tasty and good quality food for human consumption. And organic farmers return the favour by maintaining and, where possible, enhancing the natural levels and quality of these resources.
Enter the soil section to find out how organic farming monitors what it puts in and takes out of this valuable natural resource.
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Read the biodiversity section to find out about how organic farming respects biological diversity and works to enhance it, where possible.
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